August 23, 2019

FORBES

The strong Japanese influence on Seattle's dining culture is part of what sets the city apart, and if Shiro Kashiba is an old-school Japanese master, the next generation is well-represented at Adana by Japanese-American Shota Nakajima, a semifinalist for Rising S...

September 15, 2017

THE FUTURE

Many of Seattle's best contemporary restaurants balance a casual atmosphere with fine dining culinary prowess. The neighborhood spots most beloved by locals are multi-cultural and remarkably affordable, proof that a great meal doesn't have to be only for spec...

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